BOB LITWIN has spent over four decades using the New Story method to coach thousands of top athletes, coaches, Wall Street hedge funds, traders, and analysts to raise individual performance to extraordinary levels. A world tennis champion, Litwin is a #1 world ranked senior player, 18-time US National Champion, and an inductee into the Tennis
PAOLA LOVISETTI SCAMIHORN is an Italian pharmacist, researcher and food writer with particular attention to healthy eating. Cooking, eating healthy food and staying active have always been her life-long passion and way of life. She has a cooking blog “Passion and Cooking” and contributes to several international magazines. She has previously published in Italy Love
KASEY MATHEWS is a mother, a writer, and a student in the lessons of everyday life. She lives in southern New Hampshire with her husband, two children, and their English Mastiff, Meg. She is the author of Preemie. To learn more about Kasey and to read her blog, visit www.kaseymathews.com.
JENNIFER STRONG MCCONACHIE is an ultrarunner, mountaineer, marathon swimmer, distance paddler, and multisport athlete. An Outward Bound graduate, she is also a Fellow in the Royal Geographical Society and member of The Explorers Club. She trains for mountain ascents around the world, including several of the Seven Summits. She has a degree in Journalism, Mass
JOSEPH MCCONKEY, MS, is a running coach and exercise physiologist, specializing in deducing and correcting causative factors to repetitive motion injury. He has worked with the full spectrum of running athletes, from first-time runners, to marathoners around the world, to Olympic athletes at the elite high altitude training camps of Ethiopia and Kenya. He has
JUDITH MCLOUGHLIN is an Irish chef and owner of a gourmet food business in Georgia called The Shamrock and Peach since 2009 (with her husband Gary). Specializing in Irish cuisine, Judith has created her own unique food fusion by blending the techniques of her homeland with the newfound flavors of the South. Growing up in
GARY MCLOUGHLIN is an artist, designer, writer, musician and worship director. He and his wife Judith grew up in Country Armagh in Ireland and emigrated to the United States in 1996, settling in Atlanta Georgia where they established a food and travel company called The Shamrock and Peach. Together they worked on two Irish food
BRIAN D. MOLITOR is Chief Executive Officer of Molitor International, an award-winning company with over thirty-five years of experience providing consulting, training, and coaching services worldwide. His company has helped hundreds of organizations transform their cultures, including those in healthcare, business, government, education, and nonprofits. National and international audiences recognize Brian as an expert who
LISA MONTGOMERY is a Holistic Health Care Practitioner, and has graduated from the Living Light Culinary Arts Institute as an associate/chef instructor. She received a Raw Chef Mastery Certification from Raw Chef Dan at Quintessence. She is the author of many cookbooks including The Complete Book of Raw Food Volume 2, Liquid Raw, Raw Survival,
MARIO NATARELLI is the Managing Partner at MBLM in New York and an established marketing leader to executives and their companies. Over the past 20 years, Mario has helped companies of every size and type, working across the globe to transform, align and manage their brands to deliver growth and value. Prior to MBLM, Mario
Hatherleigh Press is dedicated to publishing reliable and authoritative content in healthy living. Hatherleigh encourages active and healthy lifestyles, involvement in family and community, earth-friendly choices, and mindful awareness of the interconnectedness of all things. Projects are carefully selected for relevance and interest to knowledge-seeking consumers.
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